Events

22-25 August 2022 - Technical Assistance I

Processing with heat is one of the techniques for processing and preserving food. Applying thermal processes in the food industry aims to ensure food safety, increase durability, and increase business competitiveness.

22-25 August 2022 - Technical Assistance II

Fish Quarantine and Inspection Agency (BKIPM in Indonesian acronyms) and the Directorate General of Aquaculture Fishery (DGAF) of the Ministry of Marine Affairs and Fisheries, with support from ARISE+ Indonesia, organise training on the audit of Good Aquaculture Practices (CPIB and CBIB certification).

18 August 202 - Technical Assistance I

ARISE+ Indonesia, under the aegis of the Directorate General of Intellectual Property (DGIP) of the Ministry of Law and Human Rights and in collaboration with the Directorate General of National Export Development of the Ministry of Trade, continues to support the promotion and branding of Indonesian Geographical Indications (GIs). In 2021, a National Branding Strategy for the Geographical Indications of Indonesia was developed together with Key Opinion Leaders in the branding and food industry, such as Chef Bara Pattiradjawane, Chef Ragil Imam Wibowo, Helianti Hilman, Vita Datau, Santhi Serad, and Arto Biantoro.

12 August 2022 - Technical Assistance I

The third webinar series of Indonesia's Geographical Indication Show (IGIS) 2022 campaign will bring our journey to the highlands of West Java, where we will get to know better one of the Indonesian Geographical Indications, Java Preanger Tea.